Marinated Mushroom "steaks"

  You Will Need..

- Large Portobello Mushrooms (However many you like)
- Juice of one orange (or more depending on how many mushrooms)
-Balsamic Vinegar
-Tamari
- Maple Syrup

In a large bowl add the the Juice of the orange, 1/4 cup or so of balsamic vinegar, 3-4 tablespoons of tamari, 2-3 tablespoons of Maple Syrup (feel free to adjust marinade according to your own personal preference - I didn't measure sorry ;D). Take the Mushrooms and cut the stalks off. Place the Mushrooms in the liquid and make sure the marinade is all over the mushrooms. Leave the mushrooms in the marinade and leave it to soak overnight. 

The next day place the marinated Mushroom in the oven at 180 degrees celsius and cook for 20- 40 minutes. 

Serve with a side salad and enjoy :D